关于香港it & 下chocolate
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174cm & 156斤 & & L &可否 &大神 啊&
我171cm 53kg穿S,lz自行参考~
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亲们，能不能帮我翻译一下谢谢
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马上注册，结交更多街友，享用更多功能，让你轻松玩转华人街。
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亲们，能不能帮我翻译一下谢谢
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是不是庭院放了东西 堵住通道了？物业来的信
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这个庭院里有人乱堆积东西挡路，物业来信说给清理的话要算在大家的物业管理费里，而且要开业主讨论会决议要在公用场所安装监控录像。 关于怎么处理垃圾或没用的大件物品详细参考那个 网站
昨天&20:01昨天&20:00昨天&20:00昨天&19:58昨天&19:51昨天&19:50昨天&19:45昨天&19:44昨天&19:40昨天&19:39
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露个脸闲聊，，，车，，，【视频】Napoli捣毁一个假币作坊 查获近七追溯pokemon的前世今生身边连个说话的人都没有了！Chocolate fondant | BBC Good Food
Ingredients
50g melted , for brushing
Butter is made when lactic-acid producing bacteria are added to cream and churned to make an…
cocoa powder, for dusting
200g good-quality dark chocolate, chopped into small pieces
200g , in small pieces
Butter is made when lactic-acid producing bacteria are added to cream and churned to make an…
200g golden caster sugar
and 4 yolks
The ultimate convenience food, eggs are powerhouses of nutrition, packed with protein and a…
200g plain flour
Caramel sauce (see 'Goes well with') and
ice cream or orange sorbet, to serve
van-ill-ah
The sun-dried seed pod of a type of climbing orchid, vanilla has an inimitable soft, sweet…
First get your moulds ready. Using upward strokes, heavily brush the melted butter all over the inside of the pudding mould. Place the mould in the fridge or freezer. Brush more melted butter over the chilled butter, then add a good spoonful of cocoa powder into the mould. Tip the mould so the powder completely coats the butter. Tap any excess cocoa back into the jar, then repeat with 1 the next mould.
Place a bowl over a pan of barely simmering water, then slowly melt the chocolate and butter together. Remove bowl from the heat and stir until smooth. Leave to cool for about 10 mins.
In a separate bowl whisk the eggs and yolks together with the sugar until thick and pale and the
use an electric whisk if you want. Sift the flour into the eggs, then beat together.
Pour the melted chocolate into the egg mixture in thirds, beating well between each addition, until all the chocolate is added and the mixture is completely combined to a loose cake batter.
Tip the fondant batter into a jug, then evenly divide between the moulds. The fondants can now be frozen for up to a month and cooked from frozen. Chill for at least 20 mins or up to the night before. To bake from frozen, simply carry on as stated, adding 5 mins more to the cooking time.
Heat oven to 200C/fan 180C/gas 6. Place the fondants on a baking tray, then cook for 10-12 mins until the tops have formed a crust and they are starting to come away from the sides of their moulds. Remove from the oven, then leave to sit for 1 min before turning out.
Loosen the fondants by moving the tops very gently so they come away from the sides, easing them out of the moulds. Tip each fondant slightly onto your hand so you know it has come away, then tip back into the mould ready to plate up.
Starting from the middle of each plate, squeeze a spiral of caramel sauce – do all the plates you need before you go on to the next stage.
Sit a fondant in the middle of each plate. Using a large spoon dipped in hot water, scoop a ‘quenelle’ of ice cream.
Carefully place the ice cream on top of the fondant, then serve immediately. Repeat with the rest of the fondants.
9 puddings for 8 guests
If you are making the fondants for a dinner party I would
advise you cook one extra as an
‘insurance policy’ that you can test
for doneness. If everything goes
according to plan I’m sure there will
be no shortage of guests wanting
second helpings.
Variations
Once you have mastered the
fondants it’s very easy to adapt their
flavour. For a boozy version add
a generous splash of Baileys to the
melted chocolate. You can also make
a chocolate and orange version
by adding the finely grated zest of
1 large orange and an optional
splash of orange liqueur.
Tins or ramekins?
As we make the fondants in such
great volumes in my restaurants we
use disposable 150ml aluminium
muffin tins, but ramekins work just as
well. The cooking times I have given
here are for ramekins but if you want
to use the muffin tins then 10 mins in
the oven will be fine.
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提问者采纳
充满了自己，满缀甜果，它自己也疑惑不解还说他就是一棵树拉开窗帘枯萎
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出门在外也不愁Lindit巧克力多少钱_百度知道
Lindit巧克力多少钱
不过在这里提供几种让你参考下Lindt有很多种的啊，毕竟巧克力这种东西的价位和重量和包装都会有很大的关联呢，144克 Lindt白松露巧克力 65元Lindt 潘多拉系列巧克力礼盒 100g惊喜装 83元240克Lindt牛奶白松露巧克力节日包装 118元Lindt Lindor60%软心黑巧克力100g
40元500g的
盒子上写的是
pralines du confiseur是手工的巧克力
里面有各种口味的夹心的250克的价格在190元左右，不知道你是想要问单个的呢还是用礼盒包装的
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